These registered design 6 cell cylindrical silicone bakeware moulds are suitable for many uses. They were made with fondant covered mini wedding and celebration cakes in mind, but are also ideal for fondant fancies, frozen desserts, candles and soaps !
Try making enormous marshmallows for toasting over an open fire or on a stove !
Yes - the sides on this are VERTICAL with no slope.
The recipe used to make the mini fruitcakes / Christmas cakes shown can be found here :
Overall mould size : 235mm x 160mm
Individual cell size : 50mm x 50mm (2" dia and deep)
Liquid volume per cell : 100mls
Like all our silicone bakeware molds, these are made from 100% food grade silicone
They are suitable for use in the oven, microwave, dishwasher and freezer from -60deg C to +260deg C
Although this mould was designed for use with chocolate, it can be used with many other materials such as hard / boiled candy, soap, resin, wax, ice, concrete and other mediums.